The world of farming consists of early mornings and late nights, the diversification throughout the year can change massively from what farms produce to sell and what types of waste…

Background to Abattoir waste: Around 200 million land animals a day are killed to feed the human population, it is not the meat that is coming off these animals that…

With Avian Flu looming its gloomy head over the start to 2018, what can YOU do as poultry farmers to reduce your potential exposure to this destructive disease. Forgive us…

CWD (Chronic Wasting disease) is spreading in the United States. It is an infectious disease affecting deer and elk, leaving them zombie like’, according to experts. SOURCE: https://www.cdc.gov/prions/cwd/occurrence.htmlCWD has already…

In the UK, lambing season can start anytime from as early as November, all the way to June. Ensuring that this time period runs smoothly is vital as lambing season…

When it comes to disposal of animal carcass and waste, there are varying preferences around the world as to which method provides the safest, most efficient and cost-effective solution. Two…

Dealing with wildlife roadkill can be a challenging task due to the weight and size of the animal. Typically highway agencies will remove any wildlife that has been involved in…

The UN’s Food and Agriculture Organisation (FAO) has provided updated numbers on the number of animals affected by African Swine Fever (ASF) across the Asian continent. Following the outbreak, more…

Incinerators can play an important role in agricultural bio security where the destruction of contaminated waste at source is a crucial part of the containment process. Standard bio security measures…

Animal incinerators have a wide range of applications in businesses requiring carcass disposal and can be an effective bio-security measure for poultry, pig and sheep farms as well as veterinary…